Red Apple Tree

Canopy

Red Apple Tree

Malus domestica 'Red Delicious'

Also known as: Malus pumilaMalus sieversii
Canopy Rosaceae EdibleMedicinalWildlife AttractorPollinatorWindbreakerBorder Plant
Hardiness Zone
4-8
Ideal Temp
60°F–75°F°F
Survives Down To
-30°F°F
Life Cycle
Perennial

The Red Apple Tree is a deciduous tree known for its sweet, crisp red fruits. It typically grows to a height of 4.5–6 meters (15–20 feet) with a similar spread, forming a rounded canopy. In spring, it produces fragrant white to pink blossoms, which are pollinated by bees and other insects. The tree thrives in well-drained loamy soils with a pH between 6.0 and 7.0. Red Apple Trees require full sun, receiving at least 6–8 hours of direct sunlight daily. They prefer consistent moisture but are sensitive to waterlogged conditions. Regular watering is essential, especially during dry periods, to maintain soil moisture without oversaturation. Propagation is commonly achieved through grafting to ensure the desired fruit characteristics. This involves joining a scion from a preferred variety onto a compatible rootstock. Seed propagation is possible but often results in unpredictable fruit quality and tree characteristics. Harvesting typically occurs in late summer to early fall, depending on the specific variety and local climate. Apples are ready to pick when they have developed full coloration and detach easily from the branch with a gentle twist.

Good Neighbors
Cautions
  • Walnut