Alexanders

Herbaceous

Alexanders

Smyrnium olusatrum

Also known as: Horse ParsleyBlack Lovage
Herbaceous Apiaceae EdibleWildlife AttractorBorder PlantDynamic Accumulator
Hardiness Zone
5-9
Ideal Temp
45–78°F
Survives Down To
10°F
Life Cycle
Perennial

Alexanders arrived with Europeans and naturalized along coasts and roadsides — glossy, celery-ish leaves, yellow-green umbels, black seeds. It was a winter pot-herb before celery breeding took over. All parts are edible with proper timing and ID confidence; never confuse wild Apiaceae with toxic lookalikes. subtropical and tropical Americas coastal counties already host escapes; in the garden it behaves like a bold biennial that feeds early pollinators when little else is blooming. Full sun to light shade. Moist, fertile soil; tolerates coastal influence. Regular water in dry spells. Seed in fall or early spring; self-sows where happy. Transplant young rosettes in cool weather. Snip tender Alexanders growth in cool mornings for best texture -- heat-stressed leaves taste like their day job. Flowers at full color for peak volatiles; seeds when pods rattle but before they self-sow across paths. Dry herbs in thin layers; deep piles steam themselves into compost.

Good Neighbors

Also mentioned as companions:

  • Mustard

Not yet profiled in PermiePortal

Cautions
  • Total shade and boggy stagnation
🦠 Diseases