Okinawa Spinach

Ground Cover

Okinawa Spinach

Gynura bicolor

Also known as: Hong Foon TsaiRed-Veined Gynura
Ground Cover Asteraceae EdibleMedicinalWildlife AttractorMulcherDynamic AccumulatorErosion ControlAnimal FodderGround Cover
Hardiness Zone
9-11
Ideal Temp
50–85°F
Survives Down To
32°F
Life Cycle
Perennial

Okinawa Spinach (Gynura bicolor) is a fast-growing, hardy perennial green that thrives in warm, humid climates. It features vibrant green leaves with striking purple undersides, making it both ornamental and functional in permaculture systems. The leaves are tender with a mild, slightly nutty flavor and are widely used in Asian cuisine. It is an excellent ground cover plant, helping to suppress weeds while improving soil moisture retention. Prefers partial shade but tolerates full sun in cooler climates. Requires consistent moisture but does not tolerate waterlogging. Thrives in well-drained, fertile soil with organic matter. Cuttings: Best propagated through stem cuttings, which root easily in water or soil. Division: Can be divided to establish new plants. Seeds: Rarely propagated by seed due to difficulty in germination. Leaves can be harvested continuously as needed once the plant is established. Best harvested in the morning for optimal flavor and texture. Regular harvesting encourages bushier growth.

Good Neighbors
Cautions
  • Onion
  • Garlic