Elderberry

Shrub

Elderberry

Sambucus nigra

Also known as: Black Elderberry, European Elder, American Elderberry (Sambucus canadensis)

Shrub Adoxaceae EdibleMedicinalPollinatorWildlife AttractorDynamic AccumulatorErosion ControlWindbreakerBorder Plant
Hardiness Zone
3-10
Ideal Temp
50–80°F
Survives Down To
-30°F
Life Cycle
Perennial

Elderberry (Sambucus nigra) is a fast-growing, deciduous shrub reaching heights of 2–4 meters (6–12 feet). It produces clusters of small, fragrant white flowers followed by dark purple to black berries in late summer. This hardy plant thrives in moist, well-drained soil and is commonly found along riverbanks, woodlands, and hedgerows. It is widely cultivated for its edible and medicinal uses, as well as its ability to attract pollinators and wildlife. 🌞💧 Sun and Water Requirements: - Prefers full sun but tolerates partial shade. - Requires moist, well-drained soil but can tolerate occasional drought. - Benefits from deep watering during dry spells. ✂️🫘 Methods to Propagate: - Seeds: Sow in fall or cold-stratify before planting in spring. - Cuttings: Softwood cuttings in spring or hardwood cuttings in late winter root easily. - Suckers: Can be propagated by transplanting root suckers. 🧑‍🌾👩‍🌾 When to Harvest: - Flowers are harvested in late spring or early summer for teas and syrups. - Berries are ready for harvest in late summer to early fall when fully ripe and dark purple-black. - Only ripe berries should be used; unripe berries contain toxins.

Good Neighbors
  • Raspberry
  • Currant
  • Hazelnut
  • Comfrey
  • Clover
Cautions
  • Walnut
  • Corn
Known Threats — Organic Solutions Only
Aphids
Aphidoidea
Borers
Various (e.g., Cerambycidae, Sesiidae)
Powdery Mildew
Erysiphales
Spider Mites
Tetranychidae